My Wine Journey
Before Scout and Cellar wine, I had extreme allergic reactions to wine: itchy eyes, wheezing, and sneezing. Most people stay away from wine due to the headaches. Then I heard about a clean-crafted wine, I thought I would give wine one more try. It seemed too good to be true, but after hosting my first wine tasting, and trying the wines, I had ZERO negative side effects. Since then I signed up to be a consultant, to keep sharing it with people like me who couldn't enjoy wine before Scout and Cellar.i can't wait to share this with everyone
What does "Clean-Crafted" Mean?
Most mass-produced wines are full of chemicals, up to 300 to be exact!! This includes added sugars, synthetic pesticides, and other chemicals that can be harmful to the body. Ever had a headache the morning after one glass of wine? It could be because of a chemical in the wine. But not to worry! You can have delicious wine without all that junk. That's where Scout & Cellar comes in!
-Mass Produced wines can have up to 16 GRAMS OF ADDED SUGAR; that's more than a glazed donut.
-Clean-Crafted Wines have ZERO grams of added sugar.
that's a huge win in my book.
Zero Added Chemicals
-Less than 50 ppm of Sulfites
*always less than 100 ppm
And that's it.
-Sustainable, organic, biodynamic farming methods
-Harvested from old growth vines
-Tended by actual people and vinifed by hand
-Supports small farms
it's about more than just wine.
Certified Clean-Crafted Wine
-Grown Naturally with no synthetic pesticides
-Zero Added Chemicals
-Wildly Delicious & Always Distinctive
as wine should be.